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The Langham Afternoon Tea with Wedgwood

Embracing The Langham's classic heritage, the Pavilion offers guests its signature afternoon tea, The Langham Afternoon Tea with Wedgwood, recalling the grandeur of the original hotel, The Langham, London, where the tradition was born.

Pavilion is home to The Langham Afternoon Tea with Wedgwood, the traditional afternoon tea that first debuted at The Langham, London in 1865. Afternoon Tea with Wedgwood includes proprietary Langham teas, and an array of sweet and savory bites. All are served with traditional displays and flourish, accompanied by live music—blending together to create a relaxing and pampering afternoon diversion. To finish, order a glass of champagne and toast to the perfect afternoon tea time.

Afternoon Tea Seatings
Served Daily
3:00pm, 3:30pm, and 4:00pm

Parlour at the Pavilion

Following the hotel's traditional tea service – The Langham Afternoon Tea with Wedgwood - Parlour at the Pavilion will warm guests' hearts from the inside out with an extravagant line-up of sundaes and floats designed to evoke the nostalgia of a favorite childhood treat.

Boasting a soaring ceiling and marvelous city view, Pavilion is an elegant space in which to unwind and enjoy the finest flavors created by Executive Pastry Chef Scott Green. Parlour at the Pavilion emulates a vintage-style ice cream parlor with a whimsical staff wearing retro-style uniforms serving select homemade ice creams and sorbets made by Chef Green.

Served Daily
6:00 pm – 10:00 pm
Parlour at the Pavilion menu
 
Pavilion – The Langham, Chicago Reservations